Ingredients 1 whole Bangus (milk fish) like 4-6 PCs 1 PC bay leaf 1/2 cup white cane vinegar 1/2 tbsp whole peppercorn 1 tbsp sliced […]
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Pancit Palabok
1⁄2 lb shrimp, peeled and deveined (save the shells!) 3 cups seafood stock (can substitute with chicken or pork stock) *8 oz palabok or bihon […]
Lumpiang Sariwa
Ingredients 1 pound sweet potatoes (kamote), peeled and diced ¼ pound green beans, ends trimmed and cut into ¼ inch thick ½ pound bean sprouts […]
Puto Bumbong
Ingredients 1 cup black glutinous rice (pirurutong) 1 cup muscovado or palm sugar 1 cup grated fresh coconut margarine water 2 cups white glutinous rice […]
Chicken Empanada
6 medium potatoes. Seasonings: I like to use salt, cumin powder, chili powder, and ground black pepper. Chicken: 1 lb skinless chicken breast tenders, cleaned. […]
Nilagang Baka
Instructions 4 pounds (about 8) short ribs 1 onion, sliced 1 beef boullion cube 4 cups of water 3 tablespoons of fish sauce 1 small […]
Crispy Pata
1 medium onion – cut into quarters 3 pieces bay leaves 1 whole pork leg – about 1.7 to 2 kgs with nails trimmed 1 […]
Sinampalukang Manok
1 chicken cube 1/2 cup sampalok leaves (usbong ng sampaloc) 250g sampalok (tamarind) 3 cups water 4 cloves garlic. minced 1 onion, chopped 800g chicken, […]
Pork Adobo
Ingredients 1 lb pork belly ¼ onion, chopped 8 cloves garlic, minced 1 tsp black pepper ½ cup soy sauce ½ cup cane vinegar 1 […]
Green Mango Shake
Ingredients 3 cups green mangoes, cubed 3 cups water 1 -2 cup ice, crushed 1 ⁄ cups brown sugar chia seeds (optional) Instructions To make […]
Bibingkang Piniping
Equipment Rice Cooker 8 inch Jello Mold Ingredients ▢ 8 oz Green Pinipig ▢ 13.5 oz Coconut Milk ▢ 12 oz Evaporated Coconut Milk ▢ […]
Ube Halaya
Ingredients 1 cup (8oz/225g) sugar ½ cup (4oz/115g) butter 1 tablespoon lemon juice 2 teaspoons vanilla extract ¼ teaspoon salt 1.5 lbs (675g) ube (fresh […]
Fried Pompano
Ingredients ▢ Sea salt ▢ Freshly ground black pepper ▢ Oil ▢ 12 pcs small pompano, gutted Instructions Score the small pompano, then season it […]
Binagoongang Talong
Ingredients ▢ 1 whole head garlic, minced ▢ 3 shallots, minced ▢ 2 tsp brown sugar ▢ 3 tbsp cane vinegar ▢ oil ▢ water […]
Cassava Cake
Ingredients ▢ 2 eggs, beaten ▢ 1/2 cup butter, melted ▢ 1/2 cup grated cheddar cheese ▢ 1 cup brown sugar ▢ 1 bottle macapuno […]
Ube Flan Cake
Ingredients ▢ Carmel Layer ▢ 3 tbsp sugar FOR THE CUSTARD/ FLAN LAYER ▢ 354 ml can evaporated milk ▢ 300 ml can condensed milk […]
Pork Embutido
Ingredients ▢ ¼ cup banana ketchup ▢ 3 eggs, well-beaten ▢ 2 teaspoons salt ▢ 1 teaspoon pepper ▢ canola oil ▢ 1 onion, peeled […]
Sinigang Bangus
Ingredients ▢ 1 teaspoon salt ▢ 4 Shishito peppers or Jalapeno ▢ 1 bunch of spinach washed ▢ 1 Green onion thinly sliced (optional) ▢ […]
Ampalya Con Carne
Ingredients ▢ 3 cloves garlic, minced ▢ 2 tomatoes, diced ▢ 1 medium size onion, sliced ▢ 1 or 2 eggs, beaten ▢ 1/2 tsp […]
Shrimp Sinigang
Ingredients ▢ 6 cups water ▢ 4-5 tbsp tamarind soup base powder mix or 1 1/2 packets sinigang mix (adjust accordingly) ▢ 2 tbsp sea […]
Chicken Inasal
Ingredients ▢ 3 pieces chicken leg quarters Marinade: ▢ 1/2- 1 tbsp salt, adjust accordingly ▢ 1 small onion / 1/3 cup onions, chopped ▢ […]
Cajun Shrimp
Cajun Shrimp Boiled Ingredients: ▢ 2 lbs / 1 kilo head-on and shell-on shrimp, rinsed ▢ 2 tbsp lemon pepper seasoning ▢ 2 tbsp paprika […]
Maja Blanca
Ingredients Latik Topping: ▢ 1 (14-ounce) can full-fat unsweetened coconut milk (5 – 20% fat) Coconut Pudding: ▢ 1/2 cup cornstarch ▢ 2 (14-ounce cans) […]
Ginataang Langka
Ingredients ▢ 20 oz. young green jackfruit drained and squeezed ▢ 1 cup onion diced ▢ 1 teaspoon fresh ginger grated ▢ 1 tablespoon garlic […]
Suman Malagkit
Ingredients ▢ 2 cups glutinous rice ▢ ½ cup water ▢ 13.5 ounces coconut milk full fat ▢ 1 cup sugar ▢ 1 teaspoon grated […]
Sago Gulaman
Ingredients For the sago, or/ tapioca pearls: ▢ ⅔ cup sago pearls medium size, or medium tapioca pearls ▢ 12 cups water For the gulaman: […]
Ensaladang
Cucumber Tomato Salad Ingredients 1/3 cup white distilled vinegar 1 tablespoon fish sauce 2 tablespoons sugar 2 Thai bird chiles, sliced 1 clove garlic, finely […]
Lechon Manok
Pinoy Roast Chicken Ingredients 1 onion, chopped 15 cloves garlic, minced ¼ cup calamansi juice ¼ cup fish sauce (patis) 1 teaspoon salt 1 teaspoon […]
Adobong Pusit
Squid Adobo Ingredients 2 ¼ pounds squid, cleaned ½ cup white vinegar ½ cup water salt and ground black pepper to taste 2 tablespoons olive […]
Garlic Rice
Ingredients 2 tablespoons vegetable oil 2 tablespoons ground pork 1 ½ tablespoons chopped garlic 4 cups cooked white rice 1 ½ teaspoons garlic salt ground […]
Longanisa de Eugenio
Sweet Sausage Ingredients ½ cup white sugar 4 ½ teaspoons fine salt 1 teaspoon dried oregano ½ teaspoon ground black pepper ½ teaspoon curing salt […]
Baked Siopao
Filipino Meat Bun Ingredients Dough: 1 cup milk 2 large eggs ½ cup vegetable oil ¼ cup water 4 cups all-purpose flour 1 tablespoon active […]
Chicken Afritada
Filipino Stew Ingredients 1 tablespoon vegetable oil 3 cloves garlic, chopped 1 onion, chopped 1 cup seeded and chopped tomatoes 1 (3 pound) whole chicken, […]
Lechon Kawali
Ingredients 1 ½ pounds pork belly, cut into small pieces 3 cloves garlic, crushed 2 bay leaves ½ teaspoon salt ½ teaspoon ground black pepper […]
Ginataang Salmon
Salmon in Coconut Milk Ingredients 1 tablespoon vegetable oil 3 drops sesame oil, or to taste ¼ cup diced onion 2 diced green onions, white […]
Mongo Guisado
Mung Bean Soup Ingredients 2 cups water 8 ounces raw mung beans 2 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 4 ounces […]
Beef Mechado
Filipino Beef Stew Ingredients 3 1/4 – 3 1/2 pounds BEEF CHUCK CUT IN LARGE CUBES trim the excess fat so you don’t have to […]
Chicken Sisig
Ingredients 45 min 4 servings 11/2 lbs. chicken breast finely chopped 1 cup minced onion 1 tbsp minced garlic 2 Serrano peppers chopped 2 tbsp […]
Beef Kaldereta
INGREDIENTS ▢ 4 tablespoons olive oil ▢ 1 kilogram stewing beef short ribs, brisket, short plate or shank are recommended ▢ salt ▢ pepper ▢ […]
Ginataang Gulay
Ingredients ▢ 2 cups cubed butternut squash or kalabasa ▢ 12 snake beans cut into 2 inch pieces ▢ ¼ lb. pork sliced into small […]
Filipino Pancit
It’s a quick and easy stir-fried rice noodle dish with a savory sauce, pork and vegetables. Ingredients: ▢ 1 8.8 ounce package Thai Vermicelli rice […]
Bistek Tagalog
Marinade ▢ 250–300g beef sirloin ▢ ½–1 tbsp soy sauce ▢ 1 tbsp canola oil ▢ 1 tbsp cornstarch ▢ ½ tbsp calamansi juice ▢ […]
Arroz Caldo
(Filipino Chicken and Rice Soup) Ingredients ▢ 1/2 cup plus 3 tablespoons canola oil, divided ▢ 1/4 cup freshly minced garlic (about 12 medium cloves), […]
Filipino Fried Chicken
Chicken wings: I used chicken wings split into flats and drumettes. You can also use other dark meat pieces like thighs or drumsticks, as they […]
Chicken Adobo
Ingredients ▢2 lbs chicken (note 1) ▢3 pieces dried bay leaves (note 2) ▢4 tablespoons soy sauce (note 3) ▢6 tablespoons white vinegar (note 4) […]
Garlic Fried Chicken Wings
Checklist ▢ 2 lbs. chicken wings ▢ 1 egg beaten ▢ 1 tablespoon cornstarch ▢ 2 tablespoons all-purpose flour ▢ 2 cups cooking Coconut oil […]